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almond baskets

Almond Baskets Recipe

Mini Bites

  • 45Mins
  • Easy
  • Rating: 5
  • 0
  • 0
  • Preparation time: 00:40
  • Cooking time: 00:05
  • Freezing time:
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  • 2 cups of Ground Almonds
  • 1 tin of NESTLÉ Sweetened Condensed Milk
  • 100 g of Rose water
  • 1 packet of Spring roll wrapper
  • 0.67 cup of sugar syrup
  • 1 pinch of ground cinnamon
  1. Combine the almond powder, NESTLÉ Sweetened Condensed Milk and rose water to make soft dough.

  2. Cut the spring roll sheets into 4 pieces each (around 9x9cm). Put a small quantity of the mixture inside the dough and fold it making the shape of a money bag.

  3. Make a small thread from the same dough sheet and roll it over the basket to close it firmly; dip the end of the thread with a little quantity of flour mixed with water. Bake in a 140˚C preheated oven for 3 to 5 minutes (color should stay white).

Per Portion of 300g
Energy (kcal) 246
Protein (g) 7
Carbohydrates(g) of which Sugar 27
Fat (g) of which saturates (g) 13
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