Contact Us

marble cake with dark chocolate chips

Marble Cake with Dark Chocolate Chips Recipe

Cakes, Pies & Tarts

  • 60Mins
  • Easy
  • Rating: 5
  • 0
  • 0
  • Preparation time: 00:15
  • Cooking time: 00:45
  • Freezing time:
  • 0
  • 0
  • 0.75 cup of Sugar
  • 0.75 cup of butter
  • 2 Eggs
  • 1.5 cups of Plain flour
  • 1 teaspoon of Lemon zest
  • 1 teaspoon of Vanilla essence
  • 1 teaspoon of Baking powder
  • 1 tin of NESTLÉ Sweetened Condensed Milk
  • 2 tablespoons of Cocoa powder
  • 0.5 cup of dark chocolate chips
  1. Combine sugar and butter in a bowl and beat well using an electric beater for 3-4 minutes or until mixture changes in color.

  2. Add eggs, flour, grated lemon zest, vanilla, baking powder and NESTLÉ Sweetened Condensed Milk and mix until mixture is smooth.

  3. Pour half of the mixture over a greased and floured 23x28cm baking tin. Stir the remaining cake mixture with the cocoa powder until its smooth. Add in the chocolate chips and stir. Spoon the cocoa mixture randomly over the plain mixture.

  4. Bake in 180˚C preheated oven for 40-45 minutes or until skewers inserted in the middle comes out clean.

Per Portion of 300g
Energy (kcal) 428
Protein (g) 7.2
Carbohydrates(g) of which Sugar 59
Fat (g) of which saturates (g) 19
Rate it

Product Range

Creating delightful moments for those that are the most important to you can start in your kitchen!

Thank you
We will get back to you soon

Something went wrong
Please try again.

Successfully Subscribed

About cookies on this site

Our site uses cookies and other technologies so that we, and our partners, can remember you and understand how you use our site. Further use of this site will be considered consent. For more information, visit our Privacy Policy.