In a bowl, beat the cream cheese until soft.
Add the sweetened condensed milk and beat again until combined.
Add the food coloring and mix.
Dip each pretzel stick into the cheese mixture.
Line on a parchment paper and decorate with sprinkles.
Refrigerate until the mixture is firm.
Kids can help in: Dipping the pretzel sticks into cream cheese mixture, decorating with colored sprinkles.
|Per Portion of 300g|
|Carbohydrates(g) of which Sugar||11|
|Fat (g) of which saturates (g)||8|