Qatayef Recipe
-
15 Mins
From Nestlé® you will need
From the kitchen you will need
- Nestlé® Cream 1 tin
- Milk 2 cups
- Corn Flour 0.5 cup
- Blossom Water 1 tablespoon
- Ready-made qatayef slices 40 slices
- Ground Pistachios 0.5 cup
- Sugar syrup 2 cups
Step by Step
Step
1
-
In a saucepan mix Nestlé® Cream, milk and corn flour
-
Bring to boil, stirring constantly until it thickens
-
Stir in the blossom water and set aside to cool to room temperature
Step
2
-
Place 1 full teaspoon of the cooled prepared cream on each qatayef slice and seal firmly halfway keeping the cream shown on one side
-
Dip each qatayef piece from the open side in ground pistachios
-
Arrange in a large platter and serve
From Nestlé® you will need
From the kitchen you will need
- Nestlé® Cream 1 tin
- Milk 2 cups
- Corn Flour 0.5 cup
- Blossom Water 1 tablespoon
- Ready-made qatayef slices 40 slices
- Ground Pistachios 0.5 cup
- Sugar syrup 2 cups
Step by Step
Step
1
-
In a saucepan mix Nestlé® Cream, milk and corn flour
-
Bring to boil, stirring constantly until it thickens
-
Stir in the blossom water and set aside to cool to room temperature
Step
2
-
Place 1 full teaspoon of the cooled prepared cream on each qatayef slice and seal firmly halfway keeping the cream shown on one side
-
Dip each qatayef piece from the open side in ground pistachios
-
Arrange in a large platter and serve
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