lotus

Lotus Custard Filling for Balah Al Sham

Add the ingredients to your basket

From Nestlé® you will need

Full Nestle Sweetened Condensed Milk

Nestlé® Sweetened Condensed Milk 370g

Buy Now
Where To Buy

From the kitchen you will need

  • Water 2 Cup(400ml)
  • Eggs 3
  • Corn starch 15g
  • Vanilla essence 1 tsp(5g)
  • Nestle Sweetened Condensed Milk 1 Tin( 370g)
  • Crushed Lotus Biscuit 30g

Step by Step

Step
1

  • In a pan Over medium heat, Add Water, Egg, and Corn starch; mix well to ensure the starch is completely dissolved, stir in the Nestle Sweetened Condensed Milk. Cook until it thickens. And well combined, Add the Crushed Lotus Biscuit mix well
  • Note: This can be used as a filing for Balah al Sham and Loqymat recipes. Open the churros or loqymat with a pop stick and fill with the custard.

From Nestlé® you will need

Full Nestle Sweetened Condensed Milk

Nestlé® Sweetened Condensed Milk 370g

Buy Now
Where To Buy

From the kitchen you will need

  • Water 2 Cup(400ml)
  • Eggs 3
  • Corn starch 15g
  • Vanilla essence 1 tsp(5g)
  • Nestle Sweetened Condensed Milk 1 Tin( 370g)
  • Crushed Lotus Biscuit 30g

Step by Step

Step
1

  • In a pan Over medium heat, Add Water, Egg, and Corn starch; mix well to ensure the starch is completely dissolved, stir in the Nestle Sweetened Condensed Milk. Cook until it thickens. And well combined, Add the Crushed Lotus Biscuit mix well
  • Note: This can be used as a filing for Balah al Sham and Loqymat recipes. Open the churros or loqymat with a pop stick and fill with the custard.

Subscribe for Some Sweet Updates

I want to receive the latest news and information, offers and deals from Nestlé. I can unsubscribe at any time.

Enter email ID